Monday 2 August 2021 at 7:00PM
This online workshop is an interactive cooking session led by an experienced Open Table facilitator where participants are encouraged to cook along at home.
You will learn about the impacts of food waste on the environment, and learn valuable tips and tricks for effective meal planning and proper food storage, to help you save money on grocery bills and waste less food.
There will also be a no waste cooking demonstration, using foods that are often thrown away.
This is an online event! Please attend using your internet connected computer or mobile. The event's URL will be delivered to your email inbox before commencement.
Participants will receive a list of equipment and ingredients prior to the session. These are everyday things that most people will have on hand already.
Proudly presented by Cardinia Shire and Open Table
This event has concluded. It's a little too late to make a booking!